A couple of weeks ago, my husband and I had reason to celebrate big time as it was our 25th Wedding Anniversary. One weekend we celebrated with family and friends and the weekend after that, we celebrated once more, but this time just the two of us, during a weekend break to Versailles.
Last week you could read about our visit to the Palace of Versailles (here). Today I take you on an evening walk and I share with you where we had diner.
Last week I shared with you the amuse-bouches we served for our New Year’s Eve diner party. Well today I will tell you a bit more about the first course, the soup and the main course: Beef Wellington!